Printable Recipe: Velvet Vampire Punch Recipe

Velvet Vampire Punch Recipe

This is one of those Halloween punch recipes intended for adults only. The champagne gives this Halloween punch a wonderful, crisp flavor that you won't find with other recipes. The color is only a soft red, but you can add red food coloring to strengthen the color, if you like.

If you're looking for more Halloween drink recipes with Champagne, you'll love these Blood Orange Mimosas. Ingredients:
1 can (12 oz.) frozen cranberry juice concentrate
1 can (6 oz.) frozen orange juice concentrate
1 can (6 oz.) frozen pineapple juice concentrate
1 C. freshly squeezed lemon juice
2 C. brandy
2 bottles (750 mL each) Champagne, chilled

Instructions: 1. Prepare (dilute) juice concentrates according to the package directions. Combine.

2. Add lemon juice and brandy. Chill until cold.

3. Pour chilled juice mixture into your serving bowl. Pour in the champagne. Serve.