South Carolina Mustard Vinegar BBQ Sauce Recipe

This is one of the best mustard based vinegar barbeque sauce recipes you'll ever taste. The maple syrup gives it a rich sweetness, and the combination of apple cider vinegar and dijon is to die for. Just a tip: it's great with a touch of extra pepper.

Ingredients:
1 C. apple cider vinegar
6 tbsp. dijon mustard
2 tbsp. maple syrup
4 tsp. worcestershire sauce
1 tsp. hot sauce
1 C. vegetable oil
2 tsp. salt
1/2 tsp. freshly ground black pepper

Instructions: Combine all ingredients in a bowl, or shake together in a large jar. Store in the refrigerator up to several months.